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Showing posts from September, 2017
A History of English Food Potato: A Global History (Edible) The Happy Pear: Healthy, Easy, Delicious Food to Change Your Life You'll Ruin Your Dinner: Sweet Memories from Irish Childhood Medieval Cuisine of the Islamic World: A Concise History with 174 Recipes (California Studies in Food and Culture) Inside the Jewish Bakery: Recipes and Memories from the Golden Age of Jewish Baking Mrs. Beeton's Book of Household Management: The 1861 Classic with Advice on Cooking, Cleaning, Childrearing, Entertaining, and More The World is Your Burger: A Cultural History The Ivy: The Restaurant & the Recipes World Kitchen the Balkans: Bulgarian traditional food Ration Book Cookery: Recipes & History (Cooking Through the Ages) The Poldark Cookery Book The Great War Cook Book: From Trench Pudding to Carrot Marmalade The Negroni: Drinking to La Dolce Vita, with Recipes & Lore King Solomon's Table: A Culinary Exploration of Jewish Cooking from Around the World Ki...